chocolate chip cookie recipe

Chocolate Chip Cookies recipe  full detail





The number of calories in a chocolate chip cookie can vary depending on the recipe and the size of the cookie. A typical chocolate chip cookie that is about 2.5 inches in diameter and weighs around 30 grams contains approximately 140-170 calories. However, larger cookies or those with added ingredients like nuts or coconut can contain more calories. It's important to be mindful of portion sizes and to enjoy chocolate chip cookies in moderation as part of a balanced diet.

 

Complete Chocolate Chip Cookie Recipe

 

setting aside time for Chocolate Chip Cookies

 

The total time required to make chocolate chip cookies varies depending on the recipe and the baking method used. A standard recipe, on the other hand, usually takes 30-45 minutes to prepare and bake.

 

Here's a breakdown of how long it usually takes to make chocolate chip cookies:

 

Making the dough and the ingredients: 15-20 minutes

 

30 to 1 hour to chill the dough (if necessary).

5-10 minutes for shaping and placing the cookies on a baking sheet

10-12 minutes to bake the cookies

Cooling time for the cookies: 10-15 minutes

 

Ingredients:

 

 \s2 1 tablespoon all-purpose flour

1 teaspoon baking soda

1 teaspoon salt 1 cup room temperature unsalted butter

3/4 cup granulated sugar

a third of a cup of brown sugar

two large eggs

2 teaspoons vanilla extract

2 cups chocolate chips, semisweet

 

Instructions:

 

Preheat the oven to 375°F (190°C).

Whisk together the flour, baking soda, and salt in a medium mixing bowl.

Cream the butter, white sugar, and brown sugar in a large mixing bowl with an electric mixer until light and fluffy.

Beat in the eggs one at a time, followed by the vanilla extract.

Gradually add the flour mixture to the butter mixture, mixing until just combined.

Stir in the chocolate chips.

Drop the dough by rounded tablespoonfuls onto ungreased baking sheets, spacing them about 2 inches apart.

Bake for 10-12 minutes, or until the edges are golden brown.

Allow the cookies to cool for 5 minutes on the baking sheets before transferring to wire racks to cool completely.

Serve and enjoy!

 

 Interesting about chocolate chip cookie

In 1997, the largest chocolate chip cookie ever made weighed over 40,000 pounds and was over 100 feet in diameter. It was created by the Immaculate Baking Company in Flat Rock, North    Carolina.

There is a National Chocolate Chip Cookie Day, which is celebrated on August 4th every year in the United States.

Chocolate chip cookies are a popular choice for astronauts on the International Space Station, and NASA has even developed a recipe specifically for space travel that uses no crumbs or loose food particles.

 

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